Search results for "organic products"

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Behaviour of consumers of conventional and organic flowers and ornamental plants in Italy

2013

The paper analyses preferences and motivations of Italian consumers of flowers and ornamental plants, both conventional and organic. The results helped to outline their profile. Purchases are still done in the traditional places (flower shops for cut flowers and plant nurseries for potted plants), however positive trend is found for potted plants purchases at large distribution chains. Some differences came out as to purchase motivations: cut flowers are mainly bought in special occasions whereas potted plants purchases are linked to personal use. The results confirm a positive relationship between the purchase of flowers and plants and the age of the interviewees, besides showing that wome…

0106 biological sciencesOrganic productconsumer profilefloriculture and nurseries products; consumer profile; Probitfloriculture and nurseries productpurchase motivationDistribution (economics)Cut flowersconsumer profileHorticulture01 natural sciencesdirect surveyAgricultural science0502 economics and businessOrnamental plantProbit regressionSettore AGR/01 - Economia Ed Estimo RuraleConsumer behaviourConsumption (economics)business.industry05 social sciencesfloriculture and nurseries productsorganic productsOrder (business)Positive relationship050202 agricultural economics & policyBusinessProbit010606 plant biology & botanyfloriculture and nurseries products; purchase motivation; consumer profile; Probit regression; direct survey; organic products
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When is Green Really Green? A Latvian Case Study on Updating of Food Supply Green Public Procurement

2020

Abstract Green public procurement (GPP) is an important tool and is used to reduce adverse environmental impacts caused by food production. To have a more detailed look at the application of GPP in Latvia, the authors screened 97 public tenders for supply of food products, documenting the choice of the green criteria. Only 15 % of the screened tender documents corresponded to the national GPP requirements. Only 4 % of the tender documents gave higher priority exclusively for organic products compared to products within national quality schemes or integrated pest management agriculture. The authors compared these findings with the opinions of environmental experts, GPP guidelines by the Euro…

Organic product020209 energyTJ807-83002 engineering and technologyRenewable energy sourcesAgricultural economicsenvironmental criteriaProcurementFood supply0502 economics and businessgreen public procurement0202 electrical engineering electronic engineering information engineeringlocal governmentfood productionGeneral Environmental ScienceRenewable Energy Sustainability and the Environmentbusiness.industry05 social sciencesLatviancase study latviaorganic productslanguage.human_languageLocal governmentFood processinglanguage050202 agricultural economics & policyBusinessEnvironmental and Climate Technologies
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